Lunch at Stoddard’s

– Appetizers –

Sesame & Salt Pretzel~ 6
Locally Made Pretzel, Whole Grain Mustard.

Stuffies! ~ $6 each
Another New England Classic. Stuffed Local Quahogs. Clams Chopped & Roasted with Bread Stuffing & Old Bay.

New England Clam Chowder – 10
A Boston classic. Cream, Onion, Potatoes & of Course Local Clams

Pumpkin Bisque – 10
Pumpkins Are Roasted with Onion & Fennel

Local Oysters on the Half Shell *
{½ Dozen ~ 13.5} or {Full Dozen ~ 25}
Add {6 Shrimp ~$6 }
Mignonette & Traditional Cocktail Sauce.

Caesar Salad ~ 10
Parmesan Crisps, Herb Croutons & Romaine Hearts.

Kale Salad ~ 10
Baby kale, Sliced Apples, Papaya & Poppy Seed Vinaigrette with Goat Cheese & Almonds.

Lamb Tartare * ~ 13   
Finely minced lamb. With diced turnip. Dressed in a sauce of olive oil, anchovy & black bean. Served with grilled sourdough toast.

Charcuterie Board – 16
Daily Selection of Cured Meats & Cheeses, Traditional Accompaniments        

Fried Artichoke ~ 10   
Crispily Fried Artichoke Hearts, Bagna Càuda, Fresh Oregano, Lemon Zest.

Chicken Wings (One Dozen) ~ 14
Chipotle With Citrus.



Egg Sandwich ~12                                              
Bacon & Avocado With 2 Sunny Side Up Eggs & Melted Cheddar Cheese on a Brioche Bun

Crab Scramble ~ 14
Scrambled Eggs, Jonah Crab, Scallion Pancakes, Jalapeno Cream Cheese & Siracha

Chicken & Waffles ~ 16        
Belgian Waffles, Fried Chicken, Scrambled Eggs with Spicy Cherry Pepper Maple Syrup.



All Sandwiches Come with Choice of House Cut Fries or Beer Battered Onion Rings

Stoddard’s Burger * ~15
8 oz patty, Aged Cheddar Cheese, Lettuce, Tomato, Onion, Stoddard’s Sauce & Bacon

Lobster Grilled Cheese ~ 18                                               
Cherry Peppers, Mascarpone, Provolone with Tarragon on Sourdough Bread.

Bratwurst ~ 16  
Half Pound Traditional German Sausage. With Sauerkraut, Whole Grain Mustard Served on a Bun

Fish Sandwich ~ 12
Fried Haddock, Black Pepper Dill Slaw & House Tartar On A Brioche Bun

French Dip Sandwich* ~ 12
House Made Peppercorn Roast Beef, Horseradish Sauce, Onion Ring on a Ciabatta Roll

Chicken Parm Sandwich~ 14
Fried Chicken & Marinara with Fresh Basil & Provolone on a Ciabatta Roll

Pastrami Reuben ~ 14
Shaved Pastrami, Sauerkraut, Swiss Cheese, Russian Dressing on Sourdough Bread.

Pulled Pork ~ 12
Chipotle Pulled Pork, Pepper Jack Cheese & Black Pepper Dill Coleslaw On A Ciabatta Roll

Fish & Chips ~ 22           
Lightly Breaded Fried Cod, Fries, Black Pepper Dill Slaw & House Tartar